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Bamboo plates and “sporks”: disposables you can feel good about!
Hans Wirsching, Iphöfer Kronsberg Silvaner, paired with farro, sweet peas and ricotta
Farro with sweet peas, fresh herbs and ricotta
Roasted asparagus with pink grapefruit, pine nuts and lemon infused oil
Carrots and fennel braised with orange zest and honey
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