An elegant dinner party dessert
Tag: Chantilly
Carrot cake with cardamom, currants & ginger-crème fraîche Chantilly
An easy & creatively spiced carrot cake from scratch
Cognac-Chocolate mousse with maple Chantilly
A festive party dessert, perfect for a crowd!
Peach cobbler with raspberries & Cointreau Chantilly
This fresh peach cobbler makes for a spectacular summer dessert
Almond cake with strawberries & ginger chantilly Less dense than your typical pound cake. A perfect spring dessert
A celebration of almonds! To me, the almond is the queen of nuts. Almonds are refined, not too fatty and extremely nutritious – and they have a delicate aroma that’s a great complement to so many foods. This cake is a celebration of the succulent kernel; every spoonful is filled […]
Apple-pear crisp with macadamia crumb and Calvados Chantilly A grown-up fall fruit dessert, simple and luscious
Apples and pears… a simple combo; a surprising delight Apples and pears are delicious on their own, but together they are superb. Here, the crunchy, tart apples mingle with the soft, sweet pears, making every mouthful of this crisp (or crumble, as it’s known in the UK) irresistibly luscious. Another […]