A simple pickling recipe with astounding results!
Tag: Coriander
Avocado hummus with toasted coriander & avocado oil
A creamy cross between classic hummus and guacamole – the perfect dip!
Open-face avocado hummus sandwich with grilled pita and pickled shallots
So easy, so addictive! Great sandwich for a light gourmet lunch
Grapefruit gin and tonic with cilantro
A refreshing spin on the venerable gin cocktail
Avocado & grilled onion tartines with roasted coriander-lime vinaigrette This avocado toast/bruschetta hybrid makes a perfect summer snack
What is a tartine? Tartine is simply the French term for an open-faced sandwich, usually with spreadable ingredients. But these lovely tartines, with their grilled bread and generous piling of avocado, might have more in common with the “avocado toast” that’s become so popular in the States recently. When it […]
Spicy black bean tacos Meatless tacos made with jalapeños, avocado, cheese, and cabbage. Dig in!
Homemade tacos: the ultimate comfort food Tacos! Who doesn’t love tacos? This traditional Mexican dish has certainly become a beloved American food, and it’s easy to see why. Tacos are incredibly versatile (they can be stuffed with just about anything), they’re easy to make, they’re nutritious and, most of all […]
My feature for Vegetarian Times: 5 spices to roast whole and crush to order
Viviane Bauquet Farre’s feature for Vegetarian Times (September 2010 issue): A finer grind – the five best spices to roast whole and crush to order. How to roast and grind your own spices, and five delicious recipes using whole spices.