A super-delicious & healthy farro side dish – the Brussels burst with flavor!
Tag: Grains
Quinoa tabbouleh with pickled asparagus and tangelos
A healthy Middle-Eastern salad, bursting with the fresh flavors of spring
Blue cheese risotto with pan-roasted scallions and chive-infused oil
A simple, creamy vegetarian risotto that’s worth the stir
Farro with sweet peas, fresh herbs and ricotta
It’s not easy to make whole grains taste light, or look sophisticated. Yet, they’re so satisfying – not to mention, good for us – that it’s certainly worth giving it a try. As far as whole grains go, farro has been stealing the spotlight lately. Mostly grown in Italy, farro […]
Creamy butternut squash polenta with spicy wilted spinach
This Butternut Squash Polenta recipe is a winner: it’s healthy, super-flavorful and quick to make! Read Viviane Bauquet Farre’s post and watch her demo every step of the recipe in the video.