Baked zucchini and summer tomato sauce in olive oil… simple perfection
Tag: Tomato sauce
Zucchini fritters with sweet basil
These little fritters are the quintessential summer appetizer or hors d’oeuvre. Adults love them, kids love them, even picky eaters love them. They’re as addictive as they are easy to prepare. The basil leaves become crispy as they fry, while the lemon zest adds a bit of zing to the […]
Tomato coulis with shallots and white wine
This flavorful coulis can be used as a dip for fritters, finger foods and grilled sandwiches, as a sauce for appetizers or main courses, or as a condiment. In the summer and fall, you can make it with vine-ripened tomatoes. In the winter and spring, use organic canned tomatoes. Either […]
How to peel and seed fresh tomatoes
A crucial technique for the perfect tomato sauce. Save the juice for gazpacho… or to make a Bloody Mary
Classic heirloom tomato sauce
Spaghetti sauce, homemade from scratch. Your ancestors would be proud!