Three ways to spin a salad

3 Ways to Spin a Salad

It’s always a delight to write a feature and create recipes for Rockland Magazine. And this issue is all about one of my favorite foods: Salads!

Here are three salad recipes that will make you and your family long for greens every day of the week.

– Roasted asparagus salad with Valencia oranges and ginger-citrus vinaigrette
– Lentil salad with baked beets and yogurt-mint dressing
– Salade verte with mustard vinaigrette

To read the article, and download the recipes, click on “3 Ways to Spin a Salad.”

3 Ways to Spin a Salad

4 Comments

  1. Great article! The lentil salad looks especially good to me. 🙂

  2. Congratulations on the feature article. I’m a salad addict and can’t wait to read more!

  3. Donna Ford

    Very healthy and delicious too!

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